Saturday to sunday, 11am-4pm

start with a drink…

Mimosa Fresh squeezed orange juice and prosecco 12

Bloody Mary or Bloody Maria, Homemade spice mix, fresh tomato juice and either 58&Co Vodka or Cazcabel Tequila … celery stalks and all 12

for the table

The Boker Set

Poached Eggs with brown butter | chopped chilli | rose harissa | matbucha | the best Hummus ever | homemade labneh | falafel | fluffy pita 36 (add lamb kofte +7)

Honey & Cream, Sourdough, cultured cream, honey, olive oil, salt 14

French Toast, mixed berries and cream 15

plates

Avocado Bruschetta add poached egg +3 15

Shakshuka with Aubergine or Lamb! 18|22

The Crossroads Plate Sunny Side Up, za’atar, goats’ cheese, chopped tomato & cucumbers, pita or sourdough 16

Rib-Eye Minute Steak & Egg sourdough, sour cream, tomato salsa, pickles 26

Golden Meat Hash brisket, poached eggs, smashed potatoes, harissa aioli 23

Chicken Schnitzel Plate matbucha, slaw, aioli, fried egg 25

Summer salad rocket and spinach leaves, walnut, peach, lemon vinaigrette add shredded chicken +5 15

Truffled Scrambled Eggs, spring truffles, soft scramble, parmesan, chives 32

Tunisian Potato, our version of tuna nicoise, in a potato 26

More

Sliced avocado, olive oil, salt 6

Smashed jacket potatoes with garlic aioli 7

Dips & Dreams: the best hummus ever | homemade labneh | lamb kofte | falafel 7 ea

Spicy instruments: rose harissa, matbucha, chopped chili 7 ea

Smoked aubergine tartare, tahini, pomegranate molasses, pistachio, crispy onion 9

Matok = sweet

Basque Cheesecake | Chocolate Mousse, olive oil, salt| A Slice of Pistachio 8

Matok Board if you can’t decide, try them all 20